(no subject)

[wispfox]

I really want indian rice pudding or creme brule.

I have for... at least a week now. I have no idea what to do with this, since I don't tend to get food cravings. Although when I do, they tend to be sweet.

Comments

[aquaeri.livejournal.com]

If you want something that badly, eat it.

And I'll second the "rice pudding is easy" thing. How is Indian rice pudding different? I make a thing with lots of names including Firnee and Rice In Heaven, which is Persian I think. You heat some milk, stir in sugar and ground rice (or rice flour), cook to thicken, add flavorings (the traditional is cardamom and rose water) and pour into bowls to set. The only difficult thing is keeping the milk hot enough but not boiling/burning.